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Feb 28, 20211 min read

Weekly Menu 2.28-3.6

I feel it in my fingers...I feel it in my toesssss...Spring is coming!! Goodbye February! That said, the beginning of March is a stark reminder of where we were one year ago. I'm looking at March with much more positivity this year versus trepidation. Vaccines are on the horizon in CT, and I am looking forward to beginning to have an open invitation to dinner again.



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Hi, thanks for stopping by!

Food, puzzles, family, friends, music, dance...these are a few of my favorite things (not necessarily in that order!). Cooking has always been a large part of who I am. 

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